Valdinievole DOC is a red wine characterized by its deep ruby red color. It has a pleasant, vinous aroma with hints of red fruit, cherries, and blackberries, and sometimes subtle notes of spices. The taste is harmonious, dry, and slightly tannic, with a good body and balanced acidity. With aging, it can develop more complex flavors and a velvety texture.

History

Valdinievole DOC has a rich history deeply rooted in the Tuscan winemaking tradition. The wine is named after the Valdinievole area in Tuscany, which has a long-standing tradition of viticulture dating back to the Etruscan and Roman times. The Valdinievole DOC designation was granted in 1985, recognizing the quality and the unique character of wines produced in this area.

Geographical Production Area

Valdinievole DOC is produced in the Valdinievole area, located in the heart of Tuscany. The region is characterized by its hilly terrain and Mediterranean climate, with hot, dry summers and mild, wet winters. The soil in the area is rich in clay and limestone, which contribute to the distinctive character of the wine. The combination of these factors, along with traditional winemaking techniques, gives Valdinievole DOC its unique qualities and flavors.