Trebbiano d'Abruzzo DOC is a white wine with a straw-yellow hue and a distinctive, delicate aroma. Its taste is dry, harmonious, and fruity with a hint of almond, lending it a well-rounded flavor profile. This wine generally has a medium body and acidity, making it perfectly balanced and enjoyable for all palates.

History

Trebbiano d'Abruzzo DOC has a long history dating back to the Roman era, and its name is derived from 'Tribiana', the Roman name for the grape. The wine gained its DOC status in 1972, ensuring its quality and authenticity. It is produced in vineyards across the Abruzzo region, where winemakers have honed their skills over centuries.

Geographical Production Area

Trebbiano d'Abruzzo DOC is produced in the Abruzzo region of Italy, which lies east of Rome. The region is characterized by its diverse climates, ranging from the warm coastal areas to the cooler mountainous regions. The soil is rich with limestone and clay, which contributes to the unique flavor of the Trebbiano grape. The region's climate and soil conditions, combined with the dedication and expertise of its winemakers, ensure the production of high-quality Trebbiano d'Abruzzo DOC wine year after year.