Pinerolese DOC is a red wine with a deep, intense ruby color. The aroma is characteristic, with notes of ripe red fruits, spices, and a hint of vanilla. The taste is dry, full-bodied, with a pleasant tannic finish. It has a good balance between body and acidity, making it an excellent accompaniment for hearty meals.

History

The history of Pinerolese DOC dates back to the Roman times when the vineyards in the Pinerolo area were already renowned for their quality wine. The wine obtained its DOC status in 1990, a recognition of its unique character and quality. The wine is produced in the vineyards around the town of Pinerolo, located in the Piedmont region of Italy, a region rich in wine-making history.

Geographical Production Area

Pinerolese DOC is produced in the province of Turin, in the Piedmont region of Italy. The area is characterized by its unique microclimate, with cold winters and hot summers, which is ideal for the cultivation of the grapes used in the production of this wine. The soil in the region is rich in minerals, contributing to the distinctive flavor of the wine.