Pentro di Isernia DOC is a red wine characterized by its ruby red color with garnet reflections. The aroma is intense and persistent, with hints of wild berries, spices, and a slight note of vanilla. The taste is dry, warm, and harmonious with a balanced body and acidity, leaving a pleasantly bitter aftertaste.

History

Pentro di Isernia DOC has a rich history dating back to the ancient Romans, who were believed to have first cultivated vines in the region. The name 'Pentro' was the name used by Romans to refer to the people living in the area. Over the years, the wine has maintained its traditional production methods and was awarded DOC status in 1995.

Geographical Production Area

Pentro di Isernia DOC is produced in the Isernia province of Molise region in south-central Italy. The region is characterized by its hilly terrain and mild climate, with a balance of rainfall and sunshine, making it ideal for viticulture. The soil here is predominantly clay and limestone, which contributes to the unique characteristics of the wine.