Isola dei Nuraghi IGT is a robust red wine, known for its intense ruby red color. It welcomes the nose with a rich and complex aroma where fruity notes of berries and plum blend harmoniously with spicy nuances of black pepper and tobacco. The palate is embraced by a full-bodied taste, balanced by a pleasing acidity and well-integrated tannins. It's a wine of excellent structure and persistence.

History

The 'Isola dei Nuraghi' IGT title was introduced in 1995 and it is named after the ancient stone towers (Nuraghi) that are scattered around the island of Sardinia. These towers are a symbol of the region's ancient history and wine tradition. The wineries in the region have a long history of winemaking, with special attention to the use of native grape varieties and sustainable cultivation practices.

Geographical Production Area

Isola dei Nuraghi IGT wine is produced all over the island of Sardinia. The region is characterized by a Mediterranean climate with hot summers and mild winters, which provides ideal conditions for grape cultivation. The soil in the area is mainly composed of granite and limestone, both of which contribute to the distinctive character of the wine. The vineyards are often located on hillsides, allowing for excellent sun exposure and drainage.