Gabiano DOC is a deep red wine that emits enticing aromas of ripe red fruits, spices, and hints of tobacco. The taste reveals a full-bodied, harmonious, and balanced flavor, enriched with velvety tannins and a long-lasting finish. It possesses a medium level of acidity, adding to its overall complexity and charm.

History

The history of Gabiano DOC dates back to the Middle Ages. It was first documented in the 14th century and has since been produced in the Piedmont region of Italy, known for its rich viticulture history. The wine holds a prestigious DOC status, signifying its quality and strict production guidelines.

Geographical Production Area

Gabiano DOC is produced in the Piedmont region, specifically in the province of Alessandria. The area is characterized by its hilly terrain, mild climate, and the Po River's proximity. The soil in this region is rich in minerals and has excellent water retention, which contributes to the high-quality grapes used in the production of Gabiano DOC.