Colli Tortonesi DOC is a red wine known for its rich, full-bodied flavor. The wine boasts a beautiful ruby red color that leans towards garnet as it ages. On the nose, it presents a fragrance of red fruits, spices, and hints of tobacco. On the palate, it is dry and warm, showing a good body and a balanced acidity. It makes for an excellent companion to meat dishes, mature cheeses, and hearty pastas.

History

Colli Tortonesi DOC has a long history that dates back to the Romans, who are believed to have introduced viticulture to the region. Over the centuries, winemaking in the area evolved, and the Colli Tortonesi DOC was officially recognized in 1975. Today, it represents an important part of Piedmont's wine heritage, with many wineries in the region producing this distinctive wine.

Geographical Production Area

The Colli Tortonesi DOC is produced in the Piedmont region of Italy, specifically in the province of Alessandria. The area is characterized by hilly terrain with calcareous-clayey soils. The climate here is temperate, with marked differences between day and night temperatures, which contribute to the development of the grapes' aromas and flavors. The combination of unique soil, climate, and traditional winemaking techniques all contribute to the distinctive characteristics of the Colli Tortonesi DOC.