Venezia Giulia IGT is a red wine that's known for its vibrant ruby red color. It features a unique bouquet of wild berries, with hints of spice and herbs. The palate is full-bodied and rich, with a balance between tannins and acidity. This wine has a persistent finish, with notes of cherry and blackberry.

History

The Venezia Giulia IGT denomination was established to recognize the quality and tradition of winemaking in the Friuli-Venezia Giulia region. This winemaking tradition dates back to the Roman times. The wines produced under this denomination are made from a variety of indigenous and international grape varieties, ensuring a wide range of styles and flavors.

Geographical Production Area

Venezia Giulia IGT wines are produced in the Friuli-Venezia Giulia region, located in the northeastern part of Italy. This region is known for its diverse climate, with coastal, plains, and mountainous areas. The soil is rich in minerals, which contributes to the unique flavor of the wines. The combination of the diverse climate, fertile soil, and traditional winemaking techniques makes the Venezia Giulia IGT wines truly unique.