Veneto Orientale IGT is a white wine recognized for its pale straw-yellow color with a delicate aroma of flowers and fruit, particularly apple and pear. The taste is dry, fresh, and well-balanced, with a pleasant hint of almond on the finish. The wine is medium-bodied with a moderate level of acidity.

History

The Veneto Orientale IGT designation was established in the 1990s to provide a more flexible category for wines that did not fit into the stringent requirements of DOC and DOCG classifications. It allowed winemakers in the eastern part of the Veneto region to experiment with grape varieties and winemaking techniques, leading to a diverse range of unique and high-quality wines.

Geographical Production Area

The Veneto Orientale IGT production area is located in the eastern part of the Veneto region in Northeast Italy. The area is influenced by the Adriatic Sea to the south, and the Alps to the north, creating a unique microclimate that is ideal for viticulture. The soil is varied, with areas of clay, limestone, and gravel, contributing to the complexity of the wines produced here.