Val Polcèvera DOC is a red wine with a deep ruby color. It has an intense aroma that combines scents of red fruits, spices, and delicate hints of wood. The taste is harmonious, full-bodied, and slightly tannic. It is characterized by a balanced acidity and a persistent finish.

History

Val Polcèvera DOC originated in the Liguria region in northwestern Italy. It has a rich history dating back to ancient Roman times when the region was known for its quality wines. The DOC status was awarded in 1973, recognizing the unique character and quality of the wines produced in this area.

Geographical Production Area

Val Polcèvera DOC is produced in the Val Polcèvera valley in the Liguria region of Italy. This area, nestled between the mountains and the sea, boasts a unique microclimate. The cool sea breezes and the heat retaining properties of the mountains create the perfect conditions for growing the grape varieties used in this wine. The soil is rich in minerals, contributing to the distinctive taste of the wine.