Sireni

Grape variety	Sireni
Grape colour	Red grape
Synonyms	Sireni is also known as Sirenin.
History	The Sireni grape variety has a rich and intriguing history. Though its exact origins are uncertain, it is believed to have originated in the fertile valleys of Armenia. In the ancient world, it was highly prized for its robust character and the quality of wine it produced. Over the centuries, it spread through trade and conquest to different parts of the world. Despite the many challenges it faced, including the devastation of vineyards during various wars and the phylloxera epidemic, the Sireni grape has endured. Today, it is cultivated in several countries and is highly sought after by wine enthusiasts for its unique characteristics.
Ampelographic features	Sireni is a tough and resilient grape variety. It has medium-sized, compact bunches with round, small to medium-sized grapes. The grapes are thick-skinned, which makes them resistant to various diseases and pests. The vine itself is quite vigorous and requires careful pruning to control its growth. The Sireni grape ripens late in the season, which contributes to its complex flavors and aromas. It thrives in a variety of soil types, but prefers well-drained, stony soils.
Characteristics of the wine	The Sireni grape produces wines that are known for their bold, robust character. The wine often displays deep, ruby-red hues and boasts a rich bouquet of aromas, including red fruits like cherries and raspberries, along with earthy undertones. On the palate, Sireni wines offer a balance of acidity and tannins, resulting in a wine that is both rich and refreshing. Due to its robust nature, wines made from the Sireni grape are ideal for aging. With time, they develop complex flavours and aromas that make them a favourite among wine connoisseurs.