Salemi IGT is a red wine known for its deep ruby-red hue. It has a rich and fruity aroma, featuring notes of ripe cherries, plum, and spices. The taste is full-bodied, with a good balance between tannins and acidity, making it a perfect companion for hearty meals.

History

The history of Salemi IGT wine dates back to the ancient times when the Greeks introduced vine cultivation to Sicily. The wine gained its IGT status in the 1990s, highlighting the quality and unique characteristics of wines produced in the Salemi area.

Geographical Production Area

The Salemi IGT wine is produced in the Salemi area, located in the western part of Sicily. This region benefits from a Mediterranean climate, with mild winters and hot, dry summers. The soil is predominantly clayey and rich in minerals, which contributes to the distinctive characteristics of this wine.