Romagna Albana DOCG is a white wine that boasts a brilliant straw yellow color with golden hues. It offers an intense aroma profile reminiscent of ripe apricots, almonds, and peaches. On the palate, it exhibits medium to full-bodied flavors, with a balanced acidity and a rich, round mouthfeel. The taste is dominated by ripe yellow fruit, a touch of honey, and a persistent finish.

History

Romagna Albana DOCG is Italy's first white wine to be awarded the prestigious DOCG status in 1987. The wine is made from the ancient Albana grape, which has been cultivated in the Emilia-Romagna region for over a thousand years. The winemaking tradition in this area dates back to the Etruscan civilization, and Albana has been documented in local texts since the 13th century. Its name is believed to derive from 'Albus', meaning white in Latin.

Geographical Production Area

Romagna Albana DOCG is produced in the Emilia-Romagna region, specifically in the hilly areas of Romagna. The region enjoys a Mediterranean climate, with warm, dry summers and mild, wet winters. The vineyards are typically planted on calcareous and clayey soils, which contribute to the wine's unique characteristics. The combination of the area's climate, soil composition, and traditional winemaking methods results in a wine that is truly expressive of its terroir.