Roma DOC is a red wine that is characterized by a deep ruby color. It has a rich and intense aroma, with notes of ripe red fruits, spices, and a hint of vanilla. On the palate, it is warm and well-balanced, with a good body and a persistent finish. The wine strikes a nice balance of acidity and tannins, making it a perfect accompaniment to a variety of dishes.

History

Roma DOC is a relatively new addition to Italy's wine scene, having been established in 2011. However, the region's viticultural history dates back to ancient times, with the Romans being passionate vine growers. The vineyards where Roma DOC is produced are located in the historical heart of the Roman countryside, which has a long-standing tradition of producing excellent quality wines.

Geographical Production Area

The Roma DOC is produced in the region of Lazio, in the immediate vicinity of Rome. The region enjoys a Mediterranean climate, with hot, dry summers and mild winters. The soils in the vineyards are mainly volcanic, which lends the wine its unique character. The combination of favorable climate and unique soil composition contributes to the high-quality grapes used in the production of Roma DOC.