Rimini DOC is a deep red wine with a full-bodied taste. It has a pleasant and well-rounded aroma, scents of red fruits, spices, and a hint of vanilla. The taste is warm, balanced, and harmonious with a slight tannic aftertaste. The wine has a medium level of acidity and is characterized by its robust body.

History

The history of Rimini DOC dates back to the times of ancient Rome when the first vineyards were planted in the region. The wine was highly appreciated and consumed by the Romans. Over the centuries, the production of this wine has been refined and improved, leading to its recognition as a DOC wine. The wine is produced in the vineyards of the Emilia-Romagna region, an area known for its rich wine-making history.

Geographical Production Area

Rimini DOC is produced in the Emilia-Romagna region of Italy, specifically in the province of Rimini. The region is characterized by its mild climate, with warm summers and cool winters. The soil in the region is rich and fertile, with a good balance of clay, silt, and sand. These factors, combined with the region's favorable climate, provide ideal conditions for the cultivation of the grapes used in the production of Rimini DOC.