Penisola Sorrentina DOC is a red wine known for its ruby red color that tends to garnet with aging. It carries a distinct, intense, and ethereal aroma. The taste is dry, warm, and full-bodied, with the right amount of tannins that give it a balanced acidity. The wine develops a harmonious and persistent taste, making it a favorite among wine enthusiasts.

History

The history of Penisola Sorrentina DOC dates back to ancient times. The Greeks first cultivated the grapes used in its production, and the Romans later continued the tradition. Over the centuries, the wine has maintained its prestige and is now recognized internationally. The wine is produced in the wineries located in the Sorrento Peninsula, an area known for its rich culture and history.

Geographical Production Area

Penisola Sorrentina DOC is produced on the Sorrento Peninsula, a part of the Campania region in Italy. This area is characterized by hilly terrain and a Mediterranean climate, which gives the wine its unique characteristics. The soil is predominantly tuffaceous, rich in minerals and well-drained, which is ideal for grape cultivation. The vineyards are often located on steep slopes, which allows for maximum sun exposure, contributing to the wine's rich and robust flavor.