Pellaro IGT is a well-structured red wine with an intense ruby-red color. It has a complex aroma, featuring a blend of ripe red fruits, spices, and a hint of vanilla. The taste is harmonious and well-balanced, with a full-bodied structure and good acidity.

History

The history of Pellaro IGT wine is intertwined with the rich wine heritage of Calabria. The wine takes its name from the town of Pellaro, located in the southernmost tip of Italy. The vineyards in this region have been renowned for their quality produce since ancient times. The IGT designation, introduced in the 1990s, recognizes the unique characteristics of wines produced in this area.

Geographical Production Area

Pellaro IGT wine is produced in the Calabria region, specifically in the area surrounding the town of Pellaro. This region benefits from a Mediterranean climate, with hot summers and mild winters, and a significant temperature difference between day and night. The soil in this area is primarily clay and limestone, which contributes to the rich, full-bodied character of the wine.