Montù

Grape variety	Montù
Synonyms	Known alternately as montunio, bianchetta, and montagnola.
Grape colour	White grape
History	The Montù grape, primarily grown in the regions of Bologna and Ravenna, has a history shrouded in mystery. Some believe it to be of Spanish origin, while others draw parallels to the Ascona variety. Its name, 'Mont'ù', is thought to be a local dialect contraction, translating to 'plenty of grapes'.
Ampelographic features	Leaf: Medium-sized, trifoliate to pentalobate, V-shaped petiolar sinus, upper lateral sinuses U to V, often closing to a degree, not overly deep, lower lateral sinuses barely visible; Top of the lobe tends to be rectangular; Slightly lobed lobes; The median lobe often appears elongated; Notably, the leaf blade is typically wavy, occasionally displaying downward-facing lips: the upper surface is green, matte, and smooth; The underside is grey, also displaying wrinkles on the veins, which show a reddish hue at the base. Teeth are medium-sized, with convex margins on one side and sharp. Bunch: Medium-sized (approximately 18-20 cm), elongated, pyramid-shaped and cylindrical, often bearing 1-2 wings, moderately compact; Peduncle is short, herbaceous, medium in length; Pedicels are short, thin, and green; Noticeably thin, wrinkled, and greenish-yellow brush. Berry: Medium-sized, spheroidal; The skin is very waxy, ranging from green to yellow-white, thick and tough; The navel is persistent; The pulp is soft, juicy and of a simple flavor.
Characteristics of the wine	The wine produced from the Montù grape variety has a straw-yellow hue. It offers a fruit-forward palate, marked by freshness and a light body.