Lambrusco Mantovano DOC is a red, sparkling wine that's famous for its vibrant, ruby-red hue. Its aroma is characterized by a fragrant bouquet of red fruits and violets. On the palate, it presents a harmonious, fresh, and slightly sweet taste with a pleasantly fruity finish. The wine has medium body and acidity, making it an easy-drinking choice.

History

The Lambrusco Mantovano DOC wine has a long history that dates back to the Roman times. It was highly regarded and enjoyed by the Romans for its excellent taste and quality. The name 'Lambrusco' translates to 'wild grape' in English, and 'Mantovano' indicates its origin in the Mantua province. Over the centuries, the winemaking practices have been perfected, and today, Lambrusco Mantovano DOC is known for its consistent quality and unique characteristics.

Geographical Production Area

Lambrusco Mantovano DOC is produced in the Lombardy region in Northern Italy, more specifically in the province of Mantua. The region has a unique microclimate with cold winters and hot summers, which contribute to the distinct qualities of the wine. The soil, rich in clay and limestone, is another key factor that gives the Lambrusco Mantovano DOC its unique flavor profile and structure.