Eloro DOC is a full-bodied red wine known for its intense ruby red color. It has a complex aroma with hints of red fruit, herbs, and spices. On the palate, it is dry, warm, and harmonious with a slightly bitter aftertaste. It has a good level of acidity, making it a well-balanced wine.

History

Eloro DOC has a rich history dating back to the ancient Greeks, who first introduced viticulture to Sicily. The wine is named after the ancient city of Eloro, which was an important agricultural center. Over the centuries, the wine has been perfected and is now one of Sicily's distinguished DOC wines.

Geographical Production Area

Eloro DOC is produced in the southeastern region of Sicily, particularly in the province of Syracuse. The region is characterized by its Mediterranean climate, with hot summers and mild winters. The soil is primarily limestone and marl, which contributes to the wine's distinctive flavor. The vineyards are often located on hillsides, benefiting from good sun exposure and ventilation.