Alto Adige DOC red wine is known for its bright ruby red color. The aroma is typically dominated by notes of blackberry and cherry with a hint of Alpine herbs. On the palate, this wine is well-structured with a harmonious balance between acidity and tannins. It is medium-bodied and offers an elegant finish.

History

The history of Alto Adige DOC dates back to the Roman times. However, it was in the early 20th century that the region gained recognition for its unique red wines. The vineyards of Alto Adige are located in the foothills of the Dolomite Mountains, offering a unique terroir that is perfect for the cultivation of a variety of red grape varieties.

Geographical Production Area

The Alto Adige DOC is located in the Trentino-Alto Adige region in northern Italy. This area is known for its cool climate and fertile soils, which are ideal for grape growing. The region is protected by the Alps from the cold northern winds, while the Mediterranean influences provide warm and sunny summers. This combination results in a long growing season, allowing the grapes to mature slowly and develop complex flavors.